Hi Chefs!????‍????

Have you ever wondered whether making sushi is a craft? After all, all you have to do is mix rice with seaweed, fish and vegetables. Far from it! Let us explain the real deal behind making sushi and the sushi master title. ????????

Becoming a sushi chef, or “Itamae”, is no small feat. The Itamae is not just a Chef but a performer, skillfully slicing fish and shaping rice while engaging with customers. ????

Before obtaining this title and standing in front of the cutting board, which means mastering the art of making sushi, it requires several years of training and apprenticeship with an incredible amount of attention to detail, being patient and dedicated.

First you learn how to cook and season rice and only later how to handle a knife to cut perfect slices of raw fish and vegetables with confidence and care. The process is not easy but eventually with small steps you learn to create the best sushi possible. And let’s not forget about other Chef’s responsibilities like maintaining the kitchen clean and full of fresh ingredients.????

Are you ready for this new culinary adventure to become the best sushi master? Remember to follow and add Cooking Simulator: Sushi to your wishlist!????

https://store.steampowered.com/app/2655000/Cooking_Simulator__Sushi/

Itadakimasu!????